Grub Steak Restaurant – Park City, UT

Grub Steak Restaurant Review GF Friendly Rating: 5gfyumms TLDR: A variety of gluten-free menu items, as well as a couple dessert choices. The service was very friendly and knowledgable about their menu and gluten-free options. A wonderful place to get an excellent gluten-free meal after hitting the slopes. Reservations are recommended during peak seasons.

Grub Steak Restaurant
2093 Sidewinder Drive
Park City, UT 84060

Phone: (435) 649-8060

Gluten-Free Lunch MenuGluten-Free Dinner Menu

Wow! I can not say enough nice things about this restaurant. The food was amazing, the service was friendly, knowledgable and professional and the atmosphere was western meets upscale. Their gluten-free menu was full of options. They even had gluten-free dinner bread! We were told that the gluten-free bread wasn’t always available, but there are plenty of other options to keep you stuffed on your way home.

Grub Steak Restaurant: Gluten Free Bread

We started out with the salad bar that has about 45 items to choose from. The dressings were labeled gluten-free, so there was no confusion or guessing which one were. This is the first time I have ever seen this and it was great to know exactly what my choices were. For the main course, I ordered the 12 oz New York Steak of Certified Angus Beef with the crushed black peppercorn and sautéed onions upgrade and a loaded bake potato. We also ordered a side of sautéed mushrooms. They were gigantic! I definitely had a doggie bag with this meal.

Grub Steak Restaurant: New York Steak

For dessert, we shared a piece of the Flourless Chocolate Cake. Yumm! Very, very chocolately. This was first time trying a flourless cake and it reminded me a lot like fudge. I’m not a huge chocolate fan, but it was still very tasty and rich.

Grub Steak Restaurant: Flourless Chocolate Cake

I will definitely be returning to the Grub Steak Restaurant my next visit to Park City!


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